Atti ilai powder | Good for reducing fever

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Atti ilai powder, also known as fig leaf powder, is derived from the leaves of the fig tree (Ficus carica) and is believed to offer various health benefits. It’s used in traditional medicine and as a dietary supplement for potential benefits like aiding digestion, controlling blood pressure, and promoting bone health. 

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Description

About:

Atti Ilai Powder is a traditional Siddha and Ayurvedic herbal remedy made from dried fig tree leaves. Known for its cooling and revitalizing effects, it is primarily used to improve physical strength, promote mineral absorption, and reduce body heat and fever. It’s considered a gentle yet effective natural tonic.


Uses:

  • Strengthens the body and muscles

  • Enhances mineral absorption in the body

  • Helps to reduce fever and heat-related fatigue

  • Boosts natural immunity

  • Supports overall well-being


Benefits:

  • Improves energy levels and stamina

  • Natural body coolant

  • Aids in temperature regulation

  • Helps in detoxification

  • Strengthens bones and tissues


Different Names in Different Languages:

Language Name
Tamil அத்தி இலை (Atti Ilai)
Sanskrit Udumbara
Hindi Gular Patta
Telugu Atti Aaku
Malayalam Athi Ela
English Cluster Fig Leaf / Fig Leaf

Dosage & Administration:

  • Internal Use:
    Mix ½ tsp (2–3 grams) of Atti Ilai Powder with warm water or honey and consume once or twice daily after meals.

  • As a tea:
    Boil 1 tsp in 150ml water, filter, and drink warm.

        Recommended to consult an Ayurvedic/Siddha physician before regular use, especially for pregnant women, children, or those with chronic illnesses.


Precautions:

  • Do not exceed the recommended dose

  • Store in a cool, dry place

  • Not intended as a sole treatment for high fevers

  • Discontinue use if irritation or allergic reaction occurs

Additional information

Weight N/A
Quantity

50gm

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