Description
About:
Annapeti Powder is a traditional herbal powder prepared from the leaves of the Annapeti plant, widely known in Indian Siddha and Ayurvedic medicine. It is celebrated for its benefits in respiratory health, digestion, and general immunity. The powder has a strong aroma and is known for its cooling and expectorant properties.
Uses:
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Used to relieve cold, cough, and throat irritation
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Helps with indigestion and loss of appetite
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Used in fever management
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Acts as a mild antiseptic
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Improves overall respiratory function
Benefits:
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Clears mucus and congestion
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Soothes sore throat and respiratory irritation
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Supports gut health
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Natural coolant for body heat
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Strengthens the immune system
Different Names in Different Languages:
| Language | Name |
|---|---|
| Tamil | அன்னாபெட்டி / கற்பூரவல்லி (Annapeti / Karpooravalli) |
| Hindi | Ajwain Patta / Patharchur |
| Telugu | Vaamu Aku |
| Malayalam | Panikoorka |
| Kannada | Doddapatre |
| English | Indian Borage / Country Borage |
Dosage & Administration:
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Internal Use:
Mix ½ tsp (2–3 grams) of the powder with warm water or honey once or twice daily. -
Can also be taken as herbal tea by boiling with water.
Always consult with a qualified Siddha or Ayurvedic practitioner before use, especially during pregnancy or in chronic conditions.
Precautions:
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Avoid excess use
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Store in an airtight container, in a cool dry place
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Not recommended for infants
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Discontinue if any allergic reaction occurs
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