Description
About
Dhanwantharam Ghrutham is a classical Ayurvedic medicated ghee renowned for its rejuvenating and strengthening properties. It is named after Lord Dhanwanthari, the divine physician of Ayurveda.
This formulation is primarily used to nourish nerves, muscles, and joints, enhance vitality, and support recovery from neurological and musculoskeletal disorders. It is commonly prescribed in Vata-dominant conditions such as paralysis, arthritis, and degenerative diseases.
Uses of Dhanwantharam Ghrutham
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Neurological disorders like paralysis (Pakshaghata) and facial palsy
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Arthritis, back pain, and sciatica
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Postnatal care for women to strengthen muscles and nerves
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Vata disorders such as tremors, stiffness, and weakness
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Speech and memory weakness
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Spondylosis and neuralgia
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Improves strength in muscles and bones
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Promotes general health and longevity
Benefits of Dhanwantharam Ghrutham
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Balances Vata dosha and calms the nervous system
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Strengthens nerves, bones, and muscles
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Promotes neuromuscular recovery
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Enhances circulation and metabolism
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Improves memory, concentration, and vitality
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Useful in prenatal and postnatal care
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Promotes joint flexibility and relieves stiffness
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Nourishes reproductive and nervous systems
Key Ingredients
While the number of herbs can vary slightly, a traditional formula contains:
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Bala (Sida cordifolia) – Nerve tonic and Vata pacifier
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Ashwagandha (Withania somnifera) – Rejuvenative and strength enhancer
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Dasamoola (Group of ten roots) – Anti-inflammatory and nerve rejuvenator
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Yashtimadhu (Glycyrrhiza glabra) – Calms the nervous system
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Manjishta (Rubia cordifolia) – Blood purifier
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Devadaru (Cedrus deodara) – Relieves pain and stiffness
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Rasna (Pluchea lanceolata) – Anti-arthritic
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Tila Thailam (Sesame oil) – Nourishing medium
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Cow’s Ghee (Go Ghrita) – Carrier for deep tissue nourishment
Names in Different Languages
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Sanskrit: Dhanvantaram Ghrita
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Hindi: धन्वंतरम घृत
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Tamil: தன்வந்தரம் நெய்
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Malayalam: ധന്വന്തരം ഘൃതം
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Kannada: ಧನ್ವಂತರಂ ಘೃತ
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Telugu: ధన్వంతరం ఘృతము
Dosage & Administration
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Form: Medicated Ghee (Ghritam)
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Dosage:
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Adults: 5–10 ml once or twice daily before food
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Children: 2–5 ml with warm water or milk
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Administration:
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Can be taken orally or used for Panchakarma therapies such as Snehapana, Nasya, or Abhyanga (external oil massage)
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(Dosage varies based on condition and physician’s advice.)
Precautions
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Use under medical supervision only
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Avoid in Kapha-dominant conditions or during indigestion
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May cause heaviness or loose stools if taken excessively
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Store in a cool, dry place away from sunlight
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Not recommended during acute fever or infection
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