Description

About:
Dhathukalpa Legiyam is a traditional Siddha herbal formulation prepared as a herbal jam (lehyam/legiyam). It is mainly used as a rejuvenative (rasayana) to strengthen the body, improve vitality, and support reproductive health. Enriched with herbs that nourish dhatus (tissues of the body), it helps in boosting immunity, stamina, and overall well-being.

Uses:

• Improves general health, stamina, and strength

• Acts as a rejuvenative tonic for all age groups

• Enhances reproductive health and fertility

• Boosts immunity and disease resistance

• Beneficial in weakness, fatigue, and recovery from illness

Benefits:

• Body Strengthener: Nourishes dhatus (tissues) and enhances vitality

• Immunity Booster: Helps in preventing recurrent infections

• Reproductive Support: Improves strength of reproductive organs and supports fertility

• Energy Enhancer: Relieves fatigue, weakness, and laziness

• Rasayana Effect: Promotes longevity and overall wellness

Different Names in Different Languages:

• Sanskrit: Dhatu Kalpa Rasayana

• English: Dhathukalpa Herbal Jam

• Tamil: தாதுகல்ப லேகியம்

• Telugu: ధాతుకల్ప లేహ్యం

• Kannada: ಧಾತುಕಲ್ಪ ಲೇಹ್ಯಂ

• Malayalam: ധാതുകല്പ ലേഹ്യം

Dosage & Administration:

• Adults: 5–10 grams (1–2 teaspoons) once or twice daily with warm milk or water

• Children: 2–5 grams (½–1 teaspoon) with honey or warm milk (only under medical advice)

• Best taken on an empty stomach in the morning or as prescribed by a Siddha physician

Precautions:

• Should be consumed in recommended dosage only

• People with diabetes should take caution due to sugar/jaggery content

• Avoid during pregnancy and lactation unless prescribed

• Store in an airtight container in a cool, dry place