Description

About:
Kabasura Kudineer Kashayam is a traditional Siddha formulation widely used as an immune booster and respiratory tonic. It is a decoction prepared from 15 powerful herbs that help combat respiratory infections, flu, fever, cough, and cold. This herbal medicine became especially popular for its role in supporting immunity during viral outbreaks.

Uses:

• Treats fever, cough, cold, and flu-like symptoms

• Strengthens respiratory health and clears chest congestion

• Acts as a natural immune booster

• Beneficial in bronchial asthma, phlegm accumulation, and breathing difficulties

• Provides relief from throat irritation and body pain associated with fever

Benefits:

• Respiratory Care: Clears phlegm and eases breathing

• Immunity Booster: Enhances the body’s natural defense system

• Anti-inflammatory & Anti-viral: Helps fight infections and reduces inflammation

• Detoxifier: Purifies blood and improves digestion

• Energy Provider: Relieves tiredness and weakness during fever

Different Names in Different Languages:

• Sanskrit: Kasasura Kwatha

• Hindi: कबसूरा काढ़ा / कासासुरा काढ़ा

• Tamil: கபசுர குடிநீர் கஷாயம்

• Telugu: కబసుర కషాయం

• Kannada: ಕಬಸುರ ಕಷಾಯ

• Malayalam: കബസുര കഷായം

Dosage & Administration:

• Adults: 30–60 ml of prepared kashayam, once or twice daily

• Children: 5–15 ml with honey or warm water, under medical supervision

• Preparation: Boil 5–10 g of Kabasura Kudineer Chooranam in 200 ml water, reduce to 50 ml, and consume warm.

Precautions:

• Should be taken under the guidance of a Siddha/Ayurvedic physician

• Not recommended for pregnant and lactating women without medical advice

• Store the chooranam/kashayam in a clean, dry container

• Consume fresh preparation for best results