Description

About 

Kalyana Gulam is a classical Ayurvedic lehyam (herbal jam-like formulation), mainly prescribed for digestive, respiratory, and reproductive health. It contains a rich combination of herbs and jaggery, acting as a rejuvenative (Rasayana) and detoxifier. Traditionally, it is used to treat constipation, piles, respiratory issues, and infertility-related conditions.

It balances all three doshas, especially Vata and Pitta, while improving metabolism and overall vitality.

Uses

• Constipation and irregular bowel movements

• Piles and anorectal disorders

• Respiratory ailments – cough, asthma, bronchitis

• Reproductive health – infertility in both men and women

• Acts as a general tonic for weakness and debility

• Useful in skin diseases linked to blood impurities

Benefits

• Natural laxative and detoxifier

• Improves digestion and appetite

• Enhances respiratory system health

• Supports fertility and reproductive strength

• Purifies blood and skin

• Acts as a rejuvenative Rasayana promoting longevity

Different Names in Different Languages

• Sanskrit: Kalyana Gulam

• Tamil: கல்யாண குலம்

• Malayalam: കല്യാണ ഗുലം

• Kannada: ಕಲ್ಯಾಣ ಗುಳಂ

• Telugu: కల్యాణ గులం

• Hindi: कल्याण गुलाम

• English: Kalyana Gulam Lehyam

Dosage & Administration

• Adults: 5–10 g once or twice daily, preferably with warm water or milk

• Children: 2–5 g, as directed by an Ayurvedic physician

• Best time: After food

• Duration: As prescribed (short-term for constipation, long-term for Rasayana use)

Precautions

• Should be taken under Ayurvedic medical guidance

• Overdose may cause diarrhea or abdominal discomfort

• Not suitable for acute diarrhea or dysentery

• Diabetic patients should take with caution (contains jaggery)

• Pregnant women should use only under supervision