Description

About

Ksheerabala Thailam is a classical Ayurvedic medicated oil prepared using Bala (Sida cordifolia) processed with cow’s milk (Ksheera) and a suitable oil base, usually sesame oil. This gentle yet powerful formulation is widely used for Vatha disorders, nerve weakness, muscle pain, joint stiffness, and neurological conditions.

It is suitable for external massage and also used in Panchakarma therapies.

Uses

• Nerve weakness and numbness

• Paralysis (supportive care)

• Sciatica and neuralgia

• Joint pain and stiffness

• Muscle cramps and fatigue

• Cervical and lumbar spondylosis

• Vatha-related disorders

Benefits

• Strengthens nerves and muscles

• Reduces pain and inflammation

• Improves mobility and flexibility

• Nourishes tissues deeply

• Calms the nervous system

• Provides cooling yet strengthening effect

• Suitable for long-term use

Different Names in Different Languages

Dosage & Administration

• Apply sufficient quantity to affected area

• Massage gently for 10–15 minutes

• Leave on for at least 30 minutes or overnight

• Use daily or as directed

• Oil may be slightly warmed before use

Precautions

• For external use only

• Avoid application on open wounds or infected skin

• Pregnant women should consult physician

• Discontinue if irritation occurs

• Store in a cool, dry place away from sunlight