Description
About
Madhulai Manapaagu is a traditional Siddha herbal formulation known for its digestive and blood-boosting properties. It helps control vomiting, nausea, and burning sensations in palms and soles while promoting healthy hemoglobin levels and overall vitality.
Uses
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Controls vomiting and nausea
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Reduces burning sensation in palms and soles
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Increases hemoglobin levels naturally
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Improves digestion and metabolism
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Helps in overall detoxification and wellness
Benefits
Acts as a natural antiemetic for vomiting and nausea
Boosts blood health and hemoglobin levels
Reduces burning sensations in extremities
Supports digestive health
Enhances overall vitality and immunity
Different Names in Various Languages
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Tamil: மதுளை மனப்பாகு (Madhulai Manapaagu)
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Sanskrit: Madhulai Arishta
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Hindi: मधुलै मनपागु
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Malayalam: മധുളൈ മണപ്പാഗു
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Telugu: మధులై మణపాగు
Dosage & Administration
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Adults: 1–2 teaspoons twice daily after food
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Children: ½–1 teaspoon twice daily after food
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Can be taken with warm water or as directed by a physician.
Precautions
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Use under medical supervision during pregnancy
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Avoid overdose
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Store in a cool, dry place, away from direct sunlight
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