Malaivembu Powder | Stomach worms

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Malaivembu powder, derived from the Chinaberry tree (Melia azedarach), is a traditional herbal powder used for various purposes, including traditional wellness practices and as a natural remedy. It’s known by different names in various regions, such as Bakayan in Hindi and Chikka Bevu in Kannada.

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Description

About:

Malaivembu Powder is made from the dried leaves or bark of the Melia Dubia tree, commonly called Hill Neem in Tamil. It is widely used in Siddha and Ayurvedic medicine for its anti-parasitic, anti-inflammatory, and digestive benefits.


Uses:

  • Eliminates stomach worms

  • Relieves Sutaka-related stomach pain (post-natal or post-abortion digestive discomfort)

  • Effective for varicose-related swelling and discomfort

  • Treats gastritis

  • Supports relief from oral thrush (mouth ulcers)


Benefits:

  • Natural anti-helminthic (worm expeller)

  • Promotes digestive health and reduces inflammation

  • Detoxifies the body and blood

  • Aids in managing gas accumulation and gastritis

  • Soothes oral and stomach ulcers


Different Names in Different Languages:

Language Name
Tamil மலைவேம்பு பொடி (Malaivembu Podi)
English Hill Neem Powder / Melia Dubia Powder
Hindi महा नीम चूर्ण (Maha Neem Churna)
Malayalam മലനിംപ് പൊടി (Malanimp Podi)
Telugu మలై వేప పొడి (Malai Vepa Podi)

Dosage & Administration:

  • Dosage: 1–2 grams (approx. 1/4–1/2 tsp)

  • How to Use: Mix with warm water or honey

  • When: After meals, once or twice daily or as directed by a Siddha/Ayurvedic doctor


Precautions:

  • Not recommended for pregnant or lactating women without consultation

  • Should be taken in moderation to avoid over-detoxification

  • Avoid giving to young children unless prescribed

  • Always consult a healthcare professional before starting

Additional information

Weight N/A
Quantity

50gm

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