Description

About

Malli Churnam is a classical Siddha herbal formulation prepared from Malli (Coriandrum sativum / Coriander seeds). It is widely used in Siddha medicine for its cooling, digestive, carminative, and detoxifying properties.
This churnam helps balance Pitha, improves digestion, relieves acidity and burning sensation, and supports overall gut comfort. It is gentle in nature and suitable for regular use when taken as advised.

Uses

• Indigestion and poor appetite

• Acidity and heartburn

• Burning sensation in stomach and body

• Gas and bloating

• Excess body heat

• Mild urinary burning sensation

• Digestive discomfort due to Pitha imbalance

Benefits

• Improves digestion and appetite

• Reduces acidity and gastric burning

• Provides natural cooling effect

• Relieves gas and bloating

• Helps detoxify the digestive system

• Balances Pitha dosham

• Gentle and safe for regular use

Different Names in Different Languages

Dosage & Administration

• Adults: 500 mg – 1 gram twice daily

• Take with warm water or buttermilk

• Preferably after food

• Duration as advised by a Siddha physician

Precautions

• Very safe when used in recommended dosage

• Pregnant and lactating women should consult physician for long-term use

• Do not exceed recommended dosage

• Store in a cool, dry place away from moisture

• Keep out of reach of children