Description
About
Manjishtadi Kashayam is a classical Ayurvedic herbal decoction mainly used for blood purification, skin health, and inflammatory disorders. Its key ingredient, Manjishta (Rubia cordifolia), is a potent blood purifier and anti-inflammatory herb. The formulation contains a group of herbs that act together to detoxify the system, improve complexion, and support skin, joint, and vascular health.
Uses
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Treats skin disorders like eczema, psoriasis, acne, and pigmentation
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Purifies blood and improves complexion
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Helps in inflammatory joint disorders such as arthritis and gout
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Supports management of varicose veins and vascular issues
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Useful in gynecological disorders with excessive bleeding or white discharge
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Reduces burning sensation and swelling in the body
Benefits
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Blood Purification: Removes toxins (Ama) and improves circulation
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Skin Health: Promotes clear, glowing, and healthy skin
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Anti-Inflammatory: Relieves swelling, redness, and joint pain
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Detoxification: Clears excess heat and impurities from the body
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Vascular Support: Strengthens veins, helpful in varicose veins
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Gynecological Aid: Regulates menstrual flow and reduces related discomfort
Different Names in Different Languages
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Sanskrit: Manjishtadi Kashaya
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Tamil: மஞ்சிஷ்டாதி கஷாயம்
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Telugu: మంజిష్టాది కషాయం
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Malayalam: മഞ്ജിഷ്ടാദി കഷായം
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Kannada: ಮಂಜಿಷ್ಟಾದಿ ಕಷಾಯ
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Hindi: मंजीष्ठादि कषाय
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English: Manjishtadi Kashayam / Herbal Decoction for Skin & Blood
Dosage & Administration
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Adults: 10–15 ml Kashayam diluted with 60 ml warm water, twice daily before food
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Children: 5–10 ml with warm water (only under physician’s advice)
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Best taken on an empty stomach for optimal effect
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Can be prescribed alone or along with other Ayurvedic medicines depending on condition
Precautions
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Should be taken under Ayurvedic physician’s supervision
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Pregnant and lactating women should avoid unless prescribed
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Not recommended for people with low blood pressure or anemia without guidance
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Store in a cool, dry place away from sunlight
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Prolonged use should be monitored by a physician
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