Description
About
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Maruthampattai (Cinnamomum tamala / Indian Bay Leaf) is a traditional Siddha and Ayurvedic herb used for cardiovascular and digestive health.
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In tablet form, it helps strengthen the heart, stabilize Piththa dosha, and maintain healthy lipid levels.
Uses
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Strengthens heart function and circulation
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Stabilizes Piththa (Pitta) dosha
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Helps lower blood lipid levels naturally
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Supports digestion and metabolism
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Aids in blood purification and detoxification
Benefits
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Promotes cardiovascular health and heart strength
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Balances Pitta dosha and reduces body heat
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Helps control cholesterol and triglycerides
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Enhances digestion and nutrient absorption
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Provides natural antioxidant support
Different Names
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Tamil: மருதம்பட்டை மாத்திரை / Maruthampattai Mathirai
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Sanskrit: Tejpatra Vati
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Hindi: Tejpatta Goli
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Malayalam: Maruthampattai Gulika
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Telugu: Tejapatta Tablet
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Kannada: Maruthampattai Mathra
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English: Indian Bay Leaf Tablet
Dosage & Administration
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Adults: 1–2 tablets twice daily with warm water
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Can be taken before or after meals
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Use under the guidance of a Siddha/Ayurveda physician
Precautions
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Pregnant and lactating women should consult a physician
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People with low blood pressure should monitor regularly
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Store in a cool, dry place
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