Milagu Powder | Good for digestion

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Milagu powder is simply the Tamil term for black pepper powder. It’s a widely used spice made from the dried berries of the Piper nigrum plant, known for its pungent and spicy flavor. It’s used to add flavor and spice to various dishes and is also valued for its medicinal properties.

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Description

About:

Milagu Powder is made from finely ground black pepper (Piper nigrum), a common kitchen spice and a revered medicinal ingredient in traditional systems like Siddha and Ayurveda. Known for its pungent taste and strong aroma, it plays a vital role in digestive health and overall vitality.


Uses:

  • Enhances digestion

  • Helps relieve stomach pain and discomfort

  • Useful in managing hemorrhoids (piles)

  • Acts as a natural detoxifier and supports metabolic activity

  • Often used in kashayams and herbal decoctions


Benefits:

  • Stimulates digestive enzymes and improves appetite

  • Reduces gas, bloating, and intestinal issues

  • Its anti-inflammatory nature helps reduce swelling in hemorrhoids

  • Improves absorption of nutrients

  • Has antioxidant and immune-boosting properties


Different Names in Different Languages:

Language Name
Tamil மிளகு பொடி (Milagu Podi)
English Black Pepper Powder
Hindi काली मिर्च पाउडर (Kali Mirch Powder)
Telugu మిరియాల పొడి (Miriyala Podi)
Malayalam കുരുമുളക് പൊടി (Kurumulak Podi)

Dosage & Administration:

  • Dosage: 1/4 to 1/2 teaspoon per day (1–2 grams)

  • How to Use: Mix with honey, warm water, or decoction

  • When: Before meals to stimulate digestion or after meals for stomach issues

  • Tip: Can be used in cooking for regular health support


Precautions:

  • Excessive intake may cause burning sensation or acidity

  • Not advisable for those with ulcerative conditions without medical guidance

  • Store in a cool, dry place away from moisture

Additional information

Weight N/A
Quantity

30 gm

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