Description

About

• A traditional Siddha herbal powder made from Murungai Ilai (Moringa oleifera leaves / Drumstick leaves)

• Known as a superfood due to its high nutrient content

• Widely used for bone strength, joint health, and overall wellness

Uses

• Rich source of vitamins, minerals, and antioxidants

• Strengthens bones and teeth

• Relieves joint pain and stiffness

• Improves flexibility and mobility of joints

• Boosts energy and immunity

Benefits

• Provides calcium, iron, and essential nutrients for strong bones

• Supports healthy joints and reduces inflammation

• Enhances immunity and stamina

• Improves digestion and overall health

• Acts as a natural antioxidant protecting against free radicals

Different Names

• Tamil: முருங்கை இலை சூரணம் / Murungai Ilai Chooranam

• Sanskrit: Shigru Patra Churna

• Hindi: Sahjan Patti Chooran

• Malayalam: Muringa Ila Choornam

• Telugu: Munagaku Churnam

• Kannada: Nugge Soppu Choorana

• English: Moringa Leaf Powder / Drumstick Leaf Powder

Dosage & Administration

• 3–5 g twice daily with warm water or milk

• Can also be added to food preparations for daily nutrition

• Use under the guidance of a Siddha/Ayurveda physician

Precautions

• Safe in recommended dosage

• Excess consumption may cause digestive discomfort

• Pregnant and lactating women should consult a physician before use

• Store in a cool, dry place away from moisture