Description

Pathimukham, also known as Sappanwood Herbal Drink, is a treasured traditional health beverage widely consumed in Kerala and parts of South India. Infused with the heartwood of the Caesalpinia sappan tree, this vibrant pinkish-red drink is both medicinal and refreshing.

Renowned for its cooling, blood-purifying, and antioxidant properties, Pathimukham has long been used in Ayurvedic and Siddha medicine to support digestion, reduce internal heat, and cleanse the system naturally.

Simply boiling a small piece of this wood in water releases its color and healing essence. It’s caffeine-free, chemical-free, and completely natural—making it a healthy daily drink for people of all ages.

Whether consumed warm or cold, this drink not only quenches thirst but also boosts immunity, relieves urinary infections, and helps in maintaining skin health and internal balance, especially during hot and humid weather.

🌿 Benefits of Pathimukham Drink:

• 🌸 Purifies blood and flushes toxins

• 🌡️ Cools the body and reduces excess body heat

• 🦠 Acts as a natural antibacterial and antiseptic

• 💧 Relieves urinary tract infections

• 🌿 Enhances digestion and gut health

• ✨ Promotes clear skin and internal cleansing

• 🧘 Completely natural and caffeine-free

🍵 How to Use:

1. Take a small chip (1–2 inches) of Pathimukham wood.

2. Boil in 1 litre of water for 3–5 minutes until the water turns light pink.

3. Strain and drink warm or cooled throughout the day.
   (Do not overboil, as it may become too strong or astringent.)