Description

About:

Venpoosini Lehyam is a traditional Siddha herbal jam-like formulation made using Venpoosini (White Pumpkin / Ash Gourd), herbs, ghee, and natural sweeteners like jaggery or honey. It is primarily used as a digestive tonic, known to cool the body, regulate bowel movements, and improve appetite. The lehyam is gentle on the stomach and safe for regular use under guidance.

Uses:

• Promotes healthy digestion and relieves constipation

• Cools the body and balances Pitta dosha

• Improves appetite, especially in children and the elderly

• Beneficial in acid reflux, gastritis, and ulcers

• Acts as a mild laxative and nutritive tonic

Benefits:

• Naturally soothes the digestive tract

• Helps relieve acidity, bloating, and indigestion

• Enhances nutrient absorption and builds strength

• Safe for daily use with no harsh side effects

• Boosts hydration and helps with internal heat control

Different Names in Different Languages:

Dosage & Administration:

• Adults: 5–10 grams (1–2 teaspoons) once or twice daily

• Children: 2–5 grams once daily (consult physician)

• With: Warm water or milk

• Best Time: After meals, or as directed by a Siddha practitioner

 Shake or stir well before use if separated. Store in a cool, dry place.

Precautions:

• Avoid intake with cold food or drinks

• Not recommended in diabetic patients without physician’s advice

• Store in airtight containers to avoid contamination

• Should be avoided during severe colds or flu symptoms

• Consult a qualified practitioner before giving to infants or pregnant women