Description

About:

Anda Thailam is a classical Siddha medicated oil prepared using quail egg yolk (Anda) along with potent herbal and mineral ingredients. It is specially formulated to support the nervous system, promote muscle strength, and aid in the recovery of motor function in cases of paralysis, muscle wasting, and neuromuscular disorders. Widely used in external therapies like abhyanga (massage) and thokkanam, it revitalizes weakened nerves and tissues.

Uses:

• Applied in cases of hemiplegia, paralysis, and muscle atrophy

• Helps in post-stroke rehabilitation

• Used to relieve joint stiffness, numbness, and nerve weakness

• Suitable for patients with neuromuscular disorders and muscle wasting diseases

• Strengthens motor functions and supports nerve regeneration

Benefits:

• Nourishes and stimulates nerve endings

• Promotes muscle tone and improves blood circulation

• Reduces pain, inflammation, and numbness

• Supports nerve repair in degenerative conditions

• Ideal for therapeutic massage and physiotherapy support

Different Names in Different Languages:

Dosage & Administration:

• Usage: For external application only

• Method: Apply gently over affected areas and massage

• Frequency: Once or twice daily, preferably followed by warm compress or bath

• Course Duration: As prescribed by the physician (may vary from weeks to months)

 Use under supervision for conditions like paralysis, post-stroke therapy, or in pediatric cases.

Precautions:

• For external use only – do not ingest

• Perform a patch test to rule out allergic reactions

• Avoid application over broken skin, wounds, or infections

• Store in a cool, dry place, away from direct sunlight

• Use only as per Siddha practitioner’s guidance