Description
About
Aravindasavam is a classical Ayurvedic herbal tonic mainly prescribed for children’s health and sometimes for adults suffering from general weakness, poor digestion, and low immunity.
It is an Asava formulation — meaning it is a naturally fermented herbal preparation containing self-generated alcohol that helps preserve and deliver the active ingredients efficiently.
The name Aravinda refers to the lotus flower, a key ingredient that symbolizes purity, nourishment, and rejuvenation. Aravindasavam acts as a growth promoter, digestive aid, and nervine tonic.
Uses
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Promotes growth and development in children
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Improves appetite and digestion
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Enhances memory and concentration
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Boosts immunity and strength
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Corrects nutritional deficiencies and anemia
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Supports healthy body weight in undernourished children
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Useful in digestive issues, colic, and loss of appetite
Benefits
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Brain tonic: Improves focus, alertness, and mental clarity
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Digestive enhancer: Stimulates appetite and absorption of nutrients
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Growth promoter: Aids in healthy weight gain and strength
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Immunity booster: Strengthens natural resistance against infections
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Blood purifier: Helps prevent anemia and fatigue
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Calming effect: Relieves irritability and restlessness in children
Different Names in Different Languages
| Language | Name |
|---|---|
| Sanskrit | Aravindasavam |
| Hindi | अरविंदासव |
| Tamil | அரவிந்தாசவம் |
| Malayalam | അരവിന്ദാസവം |
| Kannada | ಅರವಿಂದಾಸವ |
| Telugu | అరవిందాసవం |
Dosage & Administration
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Children (3–12 years): 5–10 ml twice daily after food
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Adults: 15–30 ml twice daily after food (if prescribed)
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Anupana (adjuvant): Can be taken with equal quantity of water
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Duration: As directed by an Ayurvedic physician
Precautions
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Use under medical supervision, especially for children below 3 years
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Keep bottle tightly closed and away from direct sunlight
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Shake well before use
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Avoid overdose; may cause mild gastric irritation if taken in excess
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Not recommended for diabetic patients without consultation
Key Ingredients & Their Actions
| Ingredient | Botanical Name | Action |
|---|---|---|
| Aravinda (Lotus) | Nelumbo nucifera | Rejuvenative, cooling, and nourishing |
| Bala | Sida cordifolia | Strengthens body and nerves |
| Ashwagandha | Withania somnifera | Promotes growth and vitality |
| Draksha | Vitis vinifera | Improves digestion, strengthens heart |
| Triphala | — | Detoxifying and digestive |
| Pippali | Piper longum | Enhances absorption and immunity |
| Jaggery | — | Natural sweetener aiding fermentation |
| Honey | — | Nutrient-rich, immune-boosting agent |

























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