Description
About
Khadirarishtam is a classical Ayurvedic fermented herbal tonic (Arishta) prepared from Khadira (Acacia catechu) and other supporting herbs. It is primarily used for skin disorders, chronic wounds, digestive issues, and blood purification. The formulation is known for its anti-inflammatory, antimicrobial, and detoxifying properties, making it a trusted remedy in Ayurvedic practice for chronic skin conditions and general debility.
Uses
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Helps in skin disorders such as eczema, acne, and chronic wounds
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Supports digestion and appetite
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Acts as a blood purifier and detoxifier
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Reduces inflammation and infections
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Supports general immunity and vitality
Benefits
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Promotes healthy, glowing skin
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Reduces inflammation and microbial infections
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Detoxifies blood and liver
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Improves digestion and nutrient absorption
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Enhances general immunity and strength
Different Names in Different Languages
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Tamil: கதீராரிஷ்டம்
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Hindi: खदीरारिष्टम्
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Telugu: ఖదీరారిష్టం
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Kannada: ಖದೀರಾರಿಷ್ಠಂ
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Malayalam: ഖദീരാരിഷ്ഠം
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English: Khadirarishtam
Key Ingredients
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Khadira (Acacia catechu) – astringent, anti-inflammatory, antimicrobial
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Triphala (Haritaki, Bibhitaki, Amalaki) – detoxifying, digestive aid
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Other supporting herbs – improve skin health, immunity, and digestion
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Prepared as an Arishta (fermented formulation) to enhance bioavailability and efficacy
Dosage & Administration
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Adults: 15–30 ml with equal water, twice daily after meals
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Children: 5–10 ml (under physician supervision)
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Can be taken directly or diluted with water
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Best taken under Ayurvedic guidance, especially for chronic skin or digestive conditions
Precautions
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Avoid in pregnancy or lactation unless prescribed
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May cause mild digestive discomfort if overdosed
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Store in a cool, dry place away from sunlight
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Consult a physician if symptoms persist or in severe skin disorders

























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