Description

About 

Kurunji Kuzhambu Leham is a traditional Ayurvedic herbal formulation primarily used to treat gynecological disorders, menstrual irregularities, and postnatal care. It is a rejuvenating and restorative leham (herbal jam) that nourishes the female reproductive system, promotes hormonal balance, and enhances overall strength and vitality.

This formulation derives its name from Kurunji, a herbal plant revered for its healing and detoxifying properties. The Kuzhambu Leham base ensures better absorption and long-lasting rejuvenation.

Uses of Kurunji Kuzhambu Leham

• Regulates menstrual cycles and relieves cramps

• Supports postnatal recovery and uterine health

• Improves female fertility and reproductive strength

• Reduces fatigue, weakness, and anemia

• Balances hormonal activity

• Enhances skin complexion and vitality

• Acts as a general tonic for women’s wellness

Benefits of Kurunji Kuzhambu Leham

• Strengthens uterine and reproductive tissues

• Promotes hormonal balance

• Reduces menstrual pain and irregularity

• Aids in postpartum rejuvenation

• Boosts energy, stamina, and blood health

• Supports fertility and healthy ovulation

• Acts as a natural rejuvenator (rasayana) for women

Different Names in Different Languages

• Sanskrit: Kurunji Leha / Kurunji Avaleha

• Hindi: Kurunji Avaleha

• Tamil: குறிஞ்சி குழம்பு லேகம் (Kurunji Kuzhambu Leham)

• Malayalam: കുറിഞ്ഞി കുഴമ്പ് ലേഹം (Kurunji Kuzhambu Leham)

• Kannada: ಕುರುಂಜಿ ಕುಳಂಬು ಲೇಹ್ಯ (Kurunji Kuzhambu Leha)

• Telugu: కురుంజి కుజంబు లేహం (Kurunji Kuzhambu Leham)

Dosage & Administration

• Dosage: 1–2 teaspoons (5–10 grams) twice daily

• Timing: After food, with warm milk or lukewarm water

• Duration: As directed by an Ayurvedic physician

Precautions

• Should be used under medical supervision

• Pregnant women should consult a doctor before use

• Avoid overdose, as it may cause digestive issues

• Store in a cool, dry place away from direct sunlight

• Not advisable during fever or acute infections