Description

About Manjishtadi Kashaya Gulika

Manjishtadi Kashaya Gulika is a classical Ayurvedic tablet formulation prepared from the decoction (Kashayam) of the Manjishtadi group of herbs. It is widely known for its blood-purifying, anti-inflammatory, and detoxifying properties. This formulation balances Pitta and Kapha doshas and is mainly used to treat skin diseases, acne, pigmentation, and inflammatory disorders.

It supports the circulatory system, enhances liver function, and promotes clear, healthy skin by removing toxins (ama) from the blood.

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 Uses

• Treats acne, pimples, and skin pigmentation

• Helpful in eczema, psoriasis, and dermatitis

• Supports liver detoxification and blood purification

• Reduces inflammation and swelling

• Beneficial in arthritis and gout due to its anti-inflammatory nature

• Aids in healing ulcers and wounds

• Helps maintain radiant and blemish-free skin

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 Benefits

• Acts as a natural blood purifier (Raktashodhaka)

• Removes toxins and improves complexion

• Promotes healthy skin tone and texture

• Cools the body and pacifies excess pitta

• Helps in joint pain and inflammatory skin conditions

• Improves liver health and digestion

• Enhances overall vitality and immune strength

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 Different Names in Different Languages

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 Dosage & Administration

• Dosage: 1–2 tablets twice daily after food.

• With: Lukewarm water or as directed by the physician.

• Best Time: After meals, morning and evening.

Dietary Tips:

• Avoid oily, spicy, and fermented foods.

• Drink plenty of water and consume light, detoxifying foods.

• Include fruits, green vegetables, and herbal teas for best results.

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 Precautions

• Use under medical supervision.

• Pregnant and lactating women should consult an Ayurvedic physician before use.

• Not recommended for children unless advised by a doctor.

• Store in a cool, dry place, away from moisture and sunlight.

• Avoid excessive dosage to prevent body cooling or digestive weakness.

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 Key Ingredients

• Manjishta (Rubia cordifolia) – Blood purifier, improves complexion

• Nimba (Azadirachta indica) – Antibacterial, detoxifying

• Sariva (Hemidesmus indicus) – Cooling, purifying

• Patha (Cissampelos pareira) – Anti-inflammatory

• Triphalā (Haritaki, Vibhitaki, Amalaki) – Detoxifying and rejuvenating

• Katurohini (Picrorhiza kurroa) – Liver stimulant and pitta balancer

• Chandana (Santalum album) – Cooling and soothing

• Guduchi (Tinospora cordifolia) – Immunomodulatory and detoxifying