Description
About:
Muttuc Cippi Parpam Tablet is a classical Siddha formulation prepared from calcined pearl oyster shell (Muttuc Cippi) through traditional purification and incineration techniques. It is primarily used to treat gastric ulcers, acid reflux, indigestion, and peptic discomfort. This mineral-rich tablet strengthens the digestive system, neutralizes excess stomach acid, and promotes mucosal healing.
Uses:
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Treats gastric and duodenal ulcers
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Relieves acid reflux, heartburn, and hyperacidity
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Aids in healing peptic sores and digestive inflammation
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Manages vomiting, nausea, and indigestion
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Balances Pitta dosha in the gastrointestinal tract
Benefits:
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Acts as a natural antacid
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Soothes the stomach lining and improves digestion
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Promotes healing of gastric ulcers
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Reduces gastric irritation and burning sensation
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Supports long-term digestive balance
Different Names in Different Languages:
| Language | Name / Translation |
|---|---|
| Tamil | முட்டக் சிப்பி பர்பம் மாத்திரை (Muttuc Cippi Parpam Maaththirai) |
| Hindi | शंख भस्म टैबलेट (Shankh Bhasma Tablet) |
| Malayalam | മുട്ടുചിപ്പ് പര്പം ഗുളിക (Muttuchipp Parpam Gulika) |
| Telugu | ముత్తు షెల్ భస్మ మాత్రలు (Mutthu Shell Bhasma Maathralu) |
| Kannada | ಮುಟ್ಟು ಶೆಲ್ ಭಸ್ಮ ಟ್ಯಾಬ್ಲೆಟ್ (Muttu Shell Bhasma Tablet) |
| English | Oyster Shell Ash Tablet / Pearl Shell Parpam Tablet |
Dosage & Administration:
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Dosage: 1–2 tablets, twice a day
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Adjuvant: With honey, ghee, or warm water
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Timing: After meals or as directed by a Siddha physician
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Form: Tablet (internal use)
Precautions:
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Use under the guidance of a Siddha physician
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Not suitable for children or pregnant women without supervision
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Avoid spicy and acidic food during the course
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Do not exceed the prescribed dosage
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Store in a dry, cool place
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