Description

About

Nilavembu Kudineer is a classical Siddha herbal formulation widely used for managing fever, viral infections, and body pain. Made from the herb Nilavembu (Andrographis paniculata) and other supportive botanicals, it boosts natural immunity, reduces inflammation, and supports faster recovery during flu and seasonal illnesses.

Uses

• Helps reduce fever and viral symptoms

• Supports immunity during flu outbreaks

• Relieves body pain and fatigue

• Aids detoxification

• Helps manage inflammatory conditions

• Supports digestion and liver health

Benefits

• Strong antiviral and antipyretic properties

• Enhances body’s natural defense mechanism

• Reduces headache, body ache, and cold symptoms

• Purifies blood and removes toxins

• Traditionally used during dengue, chikungunya & viral fevers

• Safe, herbal, and fast-acting

Different Names in Different Languages

• Tamil: நிலவேம்பு குடிநீர்

• English: Andrographis Decoction

• Sanskrit: Kalmegh Kashayam

• Hindi: Kalmegh Kadha

• Malayalam: Nilaveppu Kashayam

• Kannada: Nelabevu Kashaya

• Telugu: Nelavemu Kashayam

Dosage & Administration

• Adults: 60–120 ml of warm Nilavembu Kudineer once or twice daily

• Children (above 5 years): 30–60 ml once or twice daily

• Best taken on an empty stomach or as directed by a Siddha/AYUSH practitioner

• Can be consumed for 3–7 days during fever episodes

Precautions

• Not recommended for pregnant women without medical advice

• People with gastric irritation should take after food

• Avoid overdose or continuous long-term use

• Consult a doctor if fever persists more than 3 days

• Keep out of reach of children