Description
About
Nisamalaka Choornam is a classical Ayurvedic herbal powder primarily used for digestive disorders, fever, and skin-related conditions. Prepared with a combination of herbs including Nisha (Turmeric) and Malaka (Amla/Indian Gooseberry), it helps balance Pitta and Kapha doshas, detoxify the body, and strengthen immunity.
It is commonly prescribed in chronic fever, indigestion, liver disorders, and skin diseases, offering both therapeutic and rejuvenating benefits.
Uses
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Digestive health: Indigestion, bloating, acidity
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Fever management: Chronic or intermittent fevers
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Liver & metabolic support: Jaundice, liver disorders
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Skin conditions: Eczema, rashes, itching
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Blood purification: Helps remove toxins and improve complexion
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Immunity support: Strengthens overall resistance
Benefits
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Antioxidant-rich: Protects liver and supports detoxification
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Digestive aid: Improves appetite, digestion, and assimilation
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Anti-inflammatory: Reduces fever, swelling, and skin inflammation
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Skin health: Helps in chronic skin disorders and promotes healthy skin
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Immune booster: Enhances body’s natural defense mechanisms
Different Names in Different Languages
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Sanskrit: Nīśāmalaka Chūrṇam
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Tamil: நிசாமலகா சூடணம்
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Malayalam: നിശാമലക ചൂർണം
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Kannada: ನಿಸಮಲಕ ಚೂರಣ
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Telugu: నిశామలక చూర్ణం
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Hindi: निशामलक चूर्ण
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English: Nisamalaka Powder / Nisamalaka Choornam
Dosage & Administration
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Adults: 1–3 grams of powder, 1–2 times daily, with honey, ghee, or warm water
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Children: Dose should be reduced and taken only under physician guidance
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Best taken after meals or as directed by an Ayurvedic doctor
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Duration depends on the condition being treated
Precautions
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Use only under medical supervision
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Avoid overdose as it may cause gastric irritation
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Pregnant and lactating women should consult a physician before use
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Store in a cool, dry place in an airtight container
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