Description

About

Oma Kudineer Chooranam is a classical Siddha herbal formulation prepared primarily from Omam (Ajwain / Trachyspermum ammi) along with supportive digestive herbs. It is traditionally used to prepare Kudineer (herbal decoction) for relieving indigestion, gas, bloating, abdominal pain, and Vatha-related digestive disorders.
Known for its carminative, digestive-stimulant, and antispasmodic properties, this chooranam strengthens digestive fire and restores gut comfort.

Uses

• Indigestion and poor appetite

• Gas, bloating, and flatulence

• Abdominal pain and cramps

• Acidity and stomach discomfort

• Colic and stomach spasms

• Vatha-related digestive imbalance

• Cold-induced digestive issues

Benefits

• Stimulates digestion and appetite

• Relieves gas and bloating effectively

• Reduces abdominal pain and cramps

• Improves gut motility

• Balances aggravated Vatha dosham

• Provides warming and soothing effect

• Suitable for short-term digestive support

Different Names in Different Languages

Dosage & Administration

For Kudineer Preparation:

• Boil prescribed quantity of chooranam in water and reduce to required volume

• Adults: 30–60 ml twice daily

• Take before food

Direct Intake (if advised):

• 250 mg – 500 mg twice daily with warm water or buttermilk

Precautions

• Avoid excess dosage (strong warming herb)

• Pregnant and lactating women should consult a physician

• Use medical supervision for chronic digestive disorders

• Avoid very spicy and oily foods during treatment

• Store in a cool, dry place away from moisture

• Keep out of reach of children