Description
About
Pootheekaranjasavam (also spelled Pootheekaranjaasavam or Pootheekaranjasava) is a traditional Ayurvedic fermented herbal tonic (Asava) primarily used for the treatment of skin diseases, itching, and leprosy-like conditions.
This preparation is made using Pootheeka (Cleome viscosa) and Karanja (Pongamia pinnata) as key ingredients, both known for their antimicrobial, detoxifying, and anti-inflammatory properties. It helps purify the blood, improve skin texture, and reduce chronic skin infections from within.
Uses
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Treats various skin disorders such as eczema, psoriasis, and dermatitis
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Helps in itching, rashes, and fungal infections
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Supports treatment of leprosy and vitiligo-like symptoms (as per Ayurvedic practice)
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Acts as a blood purifier
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Reduces inflammation, pus formation, and skin eruptions
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Improves liver function and digestion, which aids skin detoxification
Benefits
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Natural blood purifier: Helps eliminate toxins from the blood
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Improves skin health: Promotes clear, healthy, and glowing skin
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Antibacterial and antifungal: Prevents recurrence of infections
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Balances Pitta and Kapha doshas: Reduces heat and inflammation in the body
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Enhances metabolism: Promotes healthy digestion and liver function
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Detoxifying effect: Aids in internal cleansing and tissue rejuvenation
Different Names in Various Languages
| Language | Name |
|---|---|
| Sanskrit | Pootheekaranjasavam |
| Hindi | Puthikarajasav / Putheekaranj Asav |
| Tamil | பூத்தீகரஞ்சாசவம் (Pootheekaranjaasavam) |
| Malayalam | പുത്തീകരഞാസവം (Pootheekaranjasavam) |
| Kannada | ಪೂತೀಕರಂಜಾಸವ (Pootheekaranjasava) |
| Telugu | పూతీకరణ్జాసవం (Pootheekaranjasavam) |
Dosage & Administration
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Adults: 15–30 ml twice daily after meals with equal quantity of water.
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Children: 5–10 ml, or as directed by a physician.
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Recommended to be taken after food for better absorption.
Use strictly under the supervision of a qualified Ayurvedic doctor.
Precautions
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Avoid during pregnancy and lactation unless prescribed.
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Not recommended for individuals with gastritis or ulcers due to its fermented nature.
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Store in a cool, dry place, away from direct sunlight.
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Shake well before use.
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Keep out of reach of children.

























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