Description

About:

Sankha Dravakam is a classical Siddha and Ayurvedic herbo-mineral formulation primarily used to manage digestive disorders, especially indigestion, acidity, abdominal pain, and flatulence. It contains purified conch shell (Shankha) processed with herbal extracts and is known for its alkaline and carminative properties. It is particularly effective in balancing Pitta dosha and soothing gastrointestinal irritation.

Uses:

• Treats indigestion (Ajeerna)

• Controls hyperacidity and acid reflux

• Relieves bloating, gas, and abdominal pain

• Useful in loss of appetite and nausea

• Helps manage peptic ulcers and acid-related discomfort

Benefits:

• Acts as a natural antacid

• Provides quick relief from acidity and gas

• Enhances digestive fire (Agni) without overheating the body

• Safe and effective for regular use under guidance

• Balances Pitta dosha and cools the stomach lining

Different Names in Different Languages:

Dosage & Administration:

• Dosage: 5–10 drops diluted in 50 ml of water

• Frequency: Twice a day after meals or as directed

• Form: Liquid (internal use only)

• Adjuvant: Often taken with honey or ginger juice for added effect

Precautions:

• Should be taken under medical supervision

• Avoid in pregnancy and lactation unless prescribed

• Not recommended for children unless advised

• Store in a cool, dry place, away from sunlight

• Avoid spicy and acidic foods during usage for best results