Description

About 

Sudarshanarishtam (also known as Sudarshanarishta) is a classical Ayurvedic herbal tonic widely used for treating fever (Jwara) and related conditions caused by infection, toxins, or imbalance of Tridoshas (Vata, Pitta, and Kapha).

It is formulated using more than 50 potent herbs, including Chirayata (Swertia chirata) as the main ingredient. This asava promotes detoxification, boosts immunity, and aids in restoring strength after fever.

Sudarshanarishtam is one of the most effective and widely used Ayurvedic antipyretics and blood purifiers.

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Uses

• Treats fever of various origins (viral, malarial, typhoid, etc.)

• Reduces body ache, fatigue, and weakness during or after fever

• Acts as a natural detoxifier and blood purifier

• Useful in headache, cold, and body inflammation

• Strengthens the digestive system and liver function

• Promotes faster recovery and improves immunity

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Benefits

• Natural antipyretic: Reduces fever effectively without side effects

• Boosts immunity: Enhances body resistance to infections

• Improves digestion: Corrects loss of appetite during illness

• Restores energy: Relieves weakness and post-fever tiredness

• Purifies blood: Removes toxins and supports liver health

• Balances all three doshas

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Different Names in Different Languages

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Dosage & Administration

• Dosage: 15–30 ml twice daily

• After Meals: With equal quantity of water

• Form: Liquid (Asava – herbal fermented tonic)

• Duration: As directed by an Ayurvedic physician, usually 2–4 weeks

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Precautions

• Should be taken after food only

• Use cautiously in ulcer or gastritis patients (may increase acidity)

• Pregnant and lactating women should consult a doctor before use

• Not recommended for children under 12 years without medical advice

• Store in a cool, dry place, away from sunlight

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Key Ingredients and Their Actions