Description

About

Thetrankottai Lehyam is a traditional Siddha herbal formulation made from Thetrankottai seeds (Strychnos potatorum) along with other digestive herbs. It is widely used in Tamil Nadu to improve digestion, relieve stomach discomfort, and strengthen the body. Known for its therapeutic and detoxifying properties, the lehyam supports overall wellness and boosts natural immunity.

Uses

• Enhances digestion

• Relieves gastric discomfort & indigestion

• Supports detoxification

• Strengthens immunity

• Helps reduce body heat imbalances

• Mild relief from constipation

Benefits

• Improves digestive fire (Agni)

• Cleanses stomach and intestines

• Refreshes and energizes the body

• Supports liver function

• Boosts immunity naturally

• Helps maintain gut health

Different Names in Different Languages

• Tamil: தேற்றாங்கோட்டை லேஹியம்

• Malayalam: തെറ്റ്രാങ്കോട്ടൈ ലേഹ്യം

• Kannada: ತೆತ್ರಾಂಕೋಟೈ ಲೇಹ್ಯಂ

• Telugu: తేట్రంకొట్టై లేహ్యం

• Hindi: कटक फल लेह्य / कटक फल अवलेह

• English: Clearing Nut Herbal Lehyam

Dosage & Administration

• Adults: 1 teaspoon twice daily after food

• Children: ½ teaspoon twice daily (consult practitioner)

• Can be taken with warm water or milk

• Use regularly for best results

Precautions

• Pregnant and breastfeeding women should take medical advice

• Not recommended for people with severe gastritis unless advised

• Store in a cool, dry place

• Do not exceed recommended dosage